Amazing Celebratory Turkey Meal

To celebrate the Finnish Independence Day, I cooked a meal which is mostly non-Finnish stuff, as I do every year ever since I started living on my own. The only Finnish item is turnip casserole, which is that yellowish goo trying to escape under the fork and over the knife.

Recipe is, as usual, in my journal. It is for the turkey and stuffing. Both red cabbage casserole and turnip casserole were store-bought items, because **** cooking too much, two small dishes of it is enough to feed us.